EFEK INFUSA BATANG BROTOWALI TERHADAP KADAR GLUKOSA DARAH DAN KADAR KOLESTEROL TOTAL DARAH MENCIT PUTIH DIABETES AKIBAT INDUKSI ALOKSAN DAN PEMBERIAN PAKAN KAYA LEMAK

Doko, Maria (2013) EFEK INFUSA BATANG BROTOWALI TERHADAP KADAR GLUKOSA DARAH DAN KADAR KOLESTEROL TOTAL DARAH MENCIT PUTIH DIABETES AKIBAT INDUKSI ALOKSAN DAN PEMBERIAN PAKAN KAYA LEMAK. Skripsi thesis, Universitas Setia Budi Surakarta.

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Abstract

The condition of diabetes mellitus cause of impaired metabolism of carbohydrates that is increasing blood glucose and disorders of fat metabolism that is increases blood cholesterol. Empirically, stew stems of brotowali is used to treat of diabetes mellitus. The purpose of research is for measuring and determine effective doses of brotowali stems infusion to decrease blood glucose and total blood cholesterol of white mice diabetes with aloxan induced and provision of feed rich in fat. This research used 30 male white mice which were divided into 6 groups : K I (normal control), K II ( positive control), K III ( negative control), K IV (brotowali stems infusion dose of 28 mg/20 g BW), K V (brotowali stems infusion dose of 56 mg/20 g BW) and K VI (brotowali stems infusion dose of 112 mg/20 g BW). Fasting blood glucose and total cholesterol measured by Easy Touch GCU. The results analyzed by Kruskal Wallis test and Mann Whitney test. The results showed that brotowali stems infusion can be decreased blood glucose and total cholesterol levels. The effective dose of brotowali stems infusion to decreased blood glucose and total cholesterol is 112 mg/ 20 g BW, similar with normal control. Keywords: infusion, brotowali stems, diabetes mellitus, blood glucose, total cholesterol.

Item Type: Thesis (Skripsi)
Uncontrolled Keywords: infusion, brotowali stems, diabetes mellitus, blood glucose, total cholesterol.
Subjects: R Medicine > RS Pharmacy and materia medica
Divisions: Fakultas Farmasi > Prodi S1 Farmasi
Depositing User: Tifany Nur Arfiana
Date Deposited: 13 Feb 2020 03:50
Last Modified: 13 Feb 2020 03:50
URI: http://repo.setiabudi.ac.id/id/eprint/2238

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