FORMULASI DAN UJI MUTU FISIK EMULGEL MINYAK ATSIRI CENGKEH (Syzigium aromaticum L.) DENGAN VARIASI KONSENTRASI KARBOMER DAN TEA

Puspitasari, Elisabet Fitriana (2018) FORMULASI DAN UJI MUTU FISIK EMULGEL MINYAK ATSIRI CENGKEH (Syzigium aromaticum L.) DENGAN VARIASI KONSENTRASI KARBOMER DAN TEA. Karya Tulis Ilmiah thesis, Universitas Setia Budi Surakarta.

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Abstract

The clove oil is the volatile oil from the clove plants which has main component, that that is the eugenol compound. It has pharmacology activity as antiseptic. The purpose of the research is to know that clove oil, can be made as emulgel with concentrate varitation carbomer and trietanolamin (TEA) which the best physical quality test. Clove violatile oil emugel is made by the variation of karbomer : TEA, formulation 1 (1% : 8%), formulation 2 (1,5% : 10%), formulation 3 (2% : 12%) then each formulation is tested about the physcal quality with the same treatment. The test are organoleptis test, homogenitas test, viskositas test, pH test, the spread energy test, the sticky energy test, the protection energy test, the emulsion energy test, and the stability of the temperature test. Data was analyzed by the ANOVA statistics which use SPSS 18. The result of the research shows that the clove volatile oil with karbomer and TEA varitation can be made emugel which fullfill the physcal quality test. Formulation 3 (karbomer 1% TEA 12%) based on the test result it has the best pyscal quality. Keyword : emulgel, clove volatile oil, karbomer, TEA.

Item Type: Thesis (Karya Tulis Ilmiah)
Uncontrolled Keywords: emulgel, clove volatile oil, karbomer, TEA.
Subjects: R Medicine > RS Pharmacy and materia medica
Divisions: Fakultas Farmasi > Prodi D3 Farmasi
Depositing User: B Supri Yadi
Date Deposited: 20 Feb 2020 03:22
Last Modified: 20 Feb 2020 03:22
URI: http://repo.setiabudi.ac.id/id/eprint/2381

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