Items where Author is "Taqwin, Muhammad Fi Achsani"

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Taqwin, Muhammad Fi Achsani (2017) PENGARUH PENAMBAHAN BEKATUL TERHADAP PENURUNANBILANGAN PEROKSIDA DAN ASAM LEMAK BEBAS PADA MINYAK GORENG CURAH PENGGORENGAN BERULANG. Skripsi thesis, Universitas Setia Budi Surakarta.

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